The way I know I’m truly from the south is because I’m all about grits, pork chops, and sweet tea.  Cooking and recipe collecting is relaxation to me, so I thought I’d share some of the gems I’ve found along the way…

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>